Pizza
I like pineapple on pizza. Although I would never do that to an actually good pizza, around here all I can get is Pizza Hut, Papa John's, and Domino's, and that shit needs all the help to not suck that it can get.
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Dominos got a bit better since the entire "improve our recipe" thing.
Pizza Hut around where I live is shit-tacular.
Papa John's is somewhere in the middle.
There's plenty of local chains around here, but this is where I go most of the time. They've got a place within walking distance, plus it's got a full bar. Can order delivery until 3am.
Pizza Hut around where I live is shit-tacular.
Papa John's is somewhere in the middle.
There's plenty of local chains around here, but this is where I go most of the time. They've got a place within walking distance, plus it's got a full bar. Can order delivery until 3am.
Diogenes of Sinope: "It is not that I am mad, it is only that my head is different from yours."
Arnold Judas Rimmer, BSC, SSC: "Better dead than smeg."
Arnold Judas Rimmer, BSC, SSC: "Better dead than smeg."
TheCatt wrote:Pizza-ist
Nah, I order from all three from time to time. I've got some Domino's in the fridge right now. It's edible. But it's still not very good pizza, relatively speaking.
I wish I could find somewhere down here that actually understood the concept of deep dish pizza. Here's a hint: it doesn't mean a three-inch thick crust with a thin layer of cheese and meat on top.
Edited By TPRJones on 1369789003
"ATTENTION: Customers browsing porn must hold magazines with both hands at all times!"
I don't find any pizza joint to be particularly awesome. Edible, yes. Great pizza? No.
I make my own, and it's awesome.
I make my own, and it's awesome.
“Activism is a way for useless people to feel important, even if the consequences of their activism are counterproductive for those they claim to be helping and damaging to the fabric of society as a whole.” - Dr Thomas Sowell
I can do my own crust, but I'm not big on it. It's a lot of time for little reward since I make thin crust pizzas. (Haven't tried a deep dish yet.)GORDON wrote:How "from scratch" do you get? Make your own dough? Sauce? I would know your secrets, because I try to make pizza too and so far I give my own a C+.Leisher wrote:I make my own, and it's awesome.
There are different folks in the world of pizzas. Some think the crust makes a pizza. I am not that type of person.
For me, it's about the sauce and the toppings. Yes, I make my own sauce, and I only use fresh toppings.
“Activism is a way for useless people to feel important, even if the consequences of their activism are counterproductive for those they claim to be helping and damaging to the fabric of society as a whole.” - Dr Thomas Sowell
For me, the crust matters a lot. That being said, it's a lot of work. Our local Harris Teeter's actually have pretty good pizza crust, especially if you grill it. So to me, it's more the how than the what. Grilled with olive oil -> Awesome.
Sauce also means a lot to me, but making my own is a ton of work, and Dei Fratelli sauce is already pretty awesome.
Sauce also means a lot to me, but making my own is a ton of work, and Dei Fratelli sauce is already pretty awesome.
It's not me, it's someone else.
I have never encountered a crust that was worth going nuts over. However, I've had some shitty crusts that ruin a pizza.
My belief is that your crust should be good enough to hold your toppings, while not taking away from them by being doughy, bad tasting, etc.
On my pizza, there's only about a quarter of an inch of crust showing anyway.
My belief is that your crust should be good enough to hold your toppings, while not taking away from them by being doughy, bad tasting, etc.
On my pizza, there's only about a quarter of an inch of crust showing anyway.
“Activism is a way for useless people to feel important, even if the consequences of their activism are counterproductive for those they claim to be helping and damaging to the fabric of society as a whole.” - Dr Thomas Sowell