25 BBQ places

Post by **GORDON** » Tue Sep 18, 2012 6:45 pm

They said it is the BEST 25, but there is only 1 Memphis place, a couple KC places, and a few TX places. So no. Just 25 places to get "BBQ."

http://thechive.com/2012....-photos

Also a could NC places, including Raleigh.

Post by **thibodeaux** » Tue Sep 18, 2012 7:20 pm

Will have to try that place someday.

Post by **TPRJones** » Wed Sep 19, 2012 1:44 pm

Kreuz Market - It's true that their sausages are phenomenal. I wasn't impressed with their brisket, though.

Goode and Co. BBQ - Meh. Nothing to write home about. The meat was a bit dry and the sauce is too vinegary. They had a place in history as great, but not when I went. But then I haven't been there in a few years; maybe they've got their head back in the game since then.

Salt Lick - Fuck yes, that place rocked.

Post by **TheCatt** » Wed Sep 19, 2012 3:42 pm

Lexington BBQ – Lexington NC - Agreed, excellent.

The Pit - overpriced yuppie BBQ

As for a lot of the rest - anything that says beef is non BBQ

Post by **TPRJones** » Wed Sep 19, 2012 7:14 pm

TheCatt wrote:anything that says beef is non BBQ

That's what a yankee would say.

Edited By TPRJones on 1348096548

Post by **TheCatt** » Wed Sep 19, 2012 8:35 pm

TPRJones wrote:
TheCatt wrote:anything that says beef is non BBQ
That's what a yankee would say.

Boy, beef is a midwestern food.

Pig's a southern food.

Post by **thibodeaux** » Wed Sep 19, 2012 9:13 pm

I would also accept "pudenda."

Post by **GORDON** » Wed Sep 19, 2012 9:29 pm

I see what you did there.

Post by **GORDON** » Fri Sep 21, 2012 12:47 pm

Here's another list.

http://eatocracy.cnn.com/2012....t=hp_c2

I will summarize:

Texas
Texas
Texas
Texas
California
New York City
Washington DC.

Uh huh.

Edited By GORDON on 1348246056

Post by **TPRJones** » Fri Sep 21, 2012 1:58 pm

For a New Yorker she has surprisingly good taste in BBQ. Not a single mention of that stupid "pulled pork" stuff anywhere on the list. Just good honest BBQ brisket!

Yeehaw!

Post by **TheCatt** » Fri Sep 21, 2012 5:16 pm

TPRJones wrote:For a New Yorker she has surprisingly good taste in BBQ. Not a single mention of that stupid "pulled pork" stuff anywhere on the list. Just good honest BBQ brisket!

Yeehaw!

Sometimes I think you were dropped on your head.