Larry Miller's Five Levels of Drinking

Beer brewing, wine aging, whiskey fermenting, soda pop carbonating.  Talk about it here.
Post Reply
Malcolm
Posts: 32040
Joined: Fri May 21, 2004 1:04 pm
Location: Minneapolis

Larry Miller's Five Levels of Drinking

Post by Malcolm »

Aka the doorman from Seinfeld.

If you are or were a professional imbiber, this should have Spinal Tap-like moments that resonate very uncomfortably.
Diogenes of Sinope: "It is not that I am mad, it is only that my head is different from yours."
Arnold Judas Rimmer, BSC, SSC: "Better dead than smeg."
Top
Post Reply

Return to “Fermentation, Distillation, and/or Intoxication”