Grass Fed Beef

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Grass Fed Beef

Postby TheCatt » Thu Feb 07, 2019 7:40 pm

So, my wife got me a BUNCH of grass fed dry-aged steak/meat for Christmas, yay!

It's mostly yay. The meat portion of it tastes great. But the fatty parts taste like fish. Apparently this is at least somewhat due to the Omega 3s in the grass fed beef?

Anyone else have this experience? The Internet says a lot of other people do. I usually love the fatty parts, but I just couldn't. And that's speaking as someone who enjoys fish.
It's not me, it's someone else.

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Grass Fed Beef

Postby Cakedaddy » Fri Feb 08, 2019 12:57 am

I buy my steak from a trailer in Detroit and I don't eat the fat. I don't know what the cows are eating, but it's delicious.

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