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What's a good low-carb thing I can mix in/eat on the side of a bunch of pulled pork I got from Costco that isn't good enough to eat by itself?

I can't really think of anything except a bun, or a bunch of sugary barbecue sauce.

Some people really like this stuff (I have not tried it): https://www.walmart.com/ip/Gia-Brands-G ... z/40740655

I'll give that a look next time.

You could make your pulled pork Memphis style.